![[Naninooto] Special Kaiseki course featuring spiny lobster, black-haired wagyu beef steak, king crab tempura, and clay pot rice with sea urchin and crab and salmon roe](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/vghbjvuy/24861503/fufu_w435h435.jpg)
[Naninooto] Special Kaiseki course featuring spiny lobster, black-haired wagyu beef steak, king crab tempura, and clay pot rice with sea urchin and crab and salmon roe
By using a coupon10000 yen(Tax included)
- 2-30persons
You can change to an all-you-can-drink plan.*Standard all-you-can-drink plan +1500 yen (21 types including bottled beer, sake, shochu, plum wine, sours, whiskey, cocktails, wine, and soft drinks) *Domestic drink premium all-you-can-drink plan +2500 yen (Standard plan includes 45 types including Yebisu draft beer, 10 types of sake, and 4 types of domestic whiskey)
Course menu
This is an example of an autumn menu.
<Appetizer>
Assortment of 5 types of appetizers
<Bowl>
Matsutake mushroom and conger eel in earthenware pot
<Sashimi>
Assortment of five kinds of seasonal sashimi
<Stew>
Seasonal stew
<Fried food>
King crab tempura
<Pottery>
Grilled spiny lobster with dried mullet
Japanese black beef steak
<Meals>
Luxurious clay pot rice with sea urchin, crab and salmon roe
<Dessert>
Warabimochi, Uji matcha
*OtoOto uses seasonal ingredients delivered directly from the source.
Contents may vary depending on the season and availability.
*All prices include tax.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 9:00 p.m. 4 days before the visit
Coupons that can be used with this course
2024/10/25 update
